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Mini Opera Cake | Bakes and Blunders

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The Opera Cake is a classic French dessert consisting of layers of joconde brushed with coffee syrup, coffee buttercream, and chocolate ganache. The full dessert can be a bit much, so I created this recipe for a Mini Opera Cake! Let me make it easy and I’ll show you how to break it down across several days. #bakesandblunders #recipe

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